“Beer! It was only water, really, with stuff in it. Wasn’t it? And most of what was in it was yeast, which was practically a medicine and definitely a food. In fact, when you thought about it, beer was only a kind of runny bread.”
Sir Terry Pratchett
Hi, I’m Thandi. It’s my mission to taste every beer in the world. And now, with the Craft revolution in full swing, my goal has become a lot bigger… and a whole lot better.
I love drinking beer, making beer and going to beer events. That’s why I thought I’d compile a guide of what to drink, where to go, brewing tips and other general craft tidbits.
I also write regularly for the On Tap Magazine – SA’s first magazine dedicated to beer.
If you’d like me to review your beer, or your bar – drop me a line in the comments or at firstname.lastname@example.org. I’ve also started running tasting events, both for businesses and for the public. I look forward to chatting to you!